PEI Lobster Linguine

Ingredients:

  • 8 oz cooked linguine
  • 8 oz shelled lobster meat
  • 2 oz cooked red pepper
  • 3 oz blistered cherry tomatoes
  • 2 oz sauteed chanterelle mushrooms
  • 3 oz green onions
  • 2 oz charred corn
  • 1 tbsp chopped dill
  • 6 oz roasted red pepper cream sauce

Directions:

1. Heat red pepper cream sauce, add linguine and lobster meat.

2. Simmer for 3-5 minutes until lobster meat is hot.

3. Add red pepper, tomatoes, mushrooms and corn. Mix until well incorporated.

4. Top with fresh green onion and chopped dill.

5. Serve!

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Do You Know Lobster?

Fact - The red part found inside some lobsters is called the roe, or the unfertilized eggs of the female.

True – The red part found inside some lobsters is called the roe, or the unfertilized eggs of the female.

The red part found inside some lobsters is called the roe, or the unfertilized eggs of the female