Instructions:
1.Preheat your oven to 375°F (190°C).
Sauté Lobster Meat: In a skillet over medium heat, melt the Cow’s butter. Add the chopped PEI
lobster meat, garlic, and green onions. Sauté for about 2-3 minutes until fragrant. Remove from
heat and set aside.
2.Mix the Dip: In a large bowl, combine the softened cream cheese, sour cream, mayonnaise,
lemon juice, Worcestershire sauce, and Cajun seasoning (if using). Mix until smooth.
3.Add the Cheeses and Lobster: Stir in the shredded ADL cheddar and ADL mozzarella cheeses,
followed by the sautéed lobster mixture. Season with salt and pepper to taste.
4.Bake the Dip: Transfer the mixture into a greased baking dish. Sprinkle a bit of extra cheese on
top if desired. Bake for 20-25 minutes, or until the dip is hot and bubbly, and the top is slightly
golden.
5.Garnish and Serve: Remove from the oven and let it cool slightly. Garnish with chopped parsley,
extra green onions, and a sprinkle of paprika for color. Serve warm with crackers, toasted
baguette slices, or fresh veggies.
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Do you know lobster? Lobsters have a pigment in their shells making the shell appear red.
TrueorFalseDo you know lobster? A freshly laid lobster egg is the size of the head of a pin (1/16").
TrueorFalseDo you know lobster? The red part found inside some lobsters is called the roe, or the unfertilized eggs of the female.
TrueorFalseDo you know lobster? It takes 5 to 7 years for a lobster to grow to legal size or about one pound.
TrueorFalseDo you know lobster? Lobsters have a pigment in their shells making the shell appear red.
TrueorFalseDo you know lobster? A freshly laid lobster egg is the size of the head of a pin (1/16").
TrueorFalseDo you know lobster? The red part found inside some lobsters is called the roe, or the unfertilized eggs of the female.
TrueorFalseFresh Recipes & News