Lobster Cobb Salad

Ingredients:

  • 10 oz chilled PEI lobster meat
  • 2 cups of baby greens
  • 2 oz avocado, diced
  • 1/2 cup cooked corn kernels
  • 1/2 cup cheery tomatoes, diced
  • 2 hard boiled eggs, sliced
  • 4 slices of bacon, crumbled
  • 2 tbsp of goat, feta or blue cheese
  • 1 tsp Dijon mustard
  • 2 tbsp red wine vinegar
  • 4 tsp olive oil
  • ¼ tsp kosher salt

Directions:

Place greens in a large bowl

Add lobster, avocado, corn, tomatoes, eggs, bacon and cheese

In a bowl whisk together Dijon mustard, red wine vinegar, olive oil and salt for dressing

Drizzle dressing to taste

Do You Know Lobster?

Buoys that mark lobster traps are all of uniform size and colour.

False – Buoys Are Various Colours

Each fisher chooses a unique paint colour combination for the bouys that mark their traps. This way the fishers can easily identify their own traps if other fishers are active in the area. The unique colours also aid in enforcement of the lobster industry.